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Goizeko Wellington
Goizeko Wellington
Goizeko Wellington (Calle de Villanueva 34, Madrid) – located in the city’s Salamanca district, this restaurant serves Basque cuisine, serving such dishes as kokotxas de merluza (hake jowls), chipirones en su tinta (line-caught calamari cooked in its own ink), and lobster and crayfish risotto, along with pastas and bean stews (such as pochas y almejas or white beans & clams)